This was a little something different that took no time at all. Unsweetened organic coconut flakes were on sale at Whole Foods. I rinsed albacore steaks (from frozen Trader Joe's) and patted them dry. I dipped them in one lightly beaten egg, then in coconut flakes I had seasoned with ancho and pepper. I fried them on medium high. Delicious. I'm going to do it with chicken too!
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