Friday, December 7, 2012

Albacore with Fried Sage, Oregano and Garlic

Trader Joe's frozen fish - the trick to get a good texture is to use several paper towels to press out moisture after thawing and just before cooking.  I love fresh herbs, this time sage and oregano.  I cooked this in a mixture of coconut and olive oils, about 2/3 ratio.

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