I wanted to make stuffed peppers with these gorgeous peppers but my beef was bad. Instead I sliced them up with onions, garlic, pepper and cumin. Squeezed an orange over the top.
You can make this even if you think you can't cook! All the veggies and the citrus marinade keep the meat nice and moist even when I reheat in the microwave for lunch at work.
I also took advantage of some time on this chilly Sunday to prep fresh veggies and hard boiled eggs for my week.
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