My turkey breast was juicy with pomelo, garlic and white onion, and sliced fennel bulb.
My mahi was delectable with fennel and garlic, cooked in olive oil.
Sunday, January 23, 2011
F is for Fennel and Foraging
I got some free pomelos and a $2 fennel bulb to liven up my basics this week. I made my regular winter chopped salad of celery, red cabbage and daikon, this time with pomelo slices and pomelo dressing.
My turkey breast was juicy with pomelo, garlic and white onion, and sliced fennel bulb.
My mahi was delectable with fennel and garlic, cooked in olive oil.
My turkey breast was juicy with pomelo, garlic and white onion, and sliced fennel bulb.
My mahi was delectable with fennel and garlic, cooked in olive oil.
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